Catering tech conferences is a favorite of ours and we always have so much fun doing it. The 2016 ElastocON User Conference took place over several days at picturesque Pier 48. From its view of the beautiful AT&T Park (Go Giants!) to its waterfront location, we couldn’t have asked for a better way to spend the week.
We provided breakfast, lunch, and mid day snacks for the hungry tech professionals which created a nice and relaxing break in between the informative panels and speakers. Breakfast consisted of a variety of Greek yogurt parfaits and unique breakfast burritos and tacos. By midday, we served everything from our gourmet sandwiches and salads to a Wine Country Barbecue Buffett. Our job didn’t stop there though. We also provided the food for the networking reception and the big conference bash. Both events were a trip around the world with stations like The Burmese Kitchen, Ramen Stop, Asian Street Fair and Indian Piadinis.
Like we always say, it’s a beautiful thing when food and technology collaborate.