By Laura Bachmann
One of the best perks of working in special events catering is exploring different venues around the Bay Area. An ever-changing “office” keeps the average workday fun and exciting!
After all, working until four in the morning isn’t so bad when you get to enjoy the sunset while unloading.
![](https://www.ggcatering.com/blog/wp-content/uploads/2023/03/Inglenook-Fountain-1240x1652.jpg)
And when the sun greets you this warmly, early morning concert days aren’t so bad either.
![](https://www.ggcatering.com/blog/wp-content/uploads/2023/03/Mountain-winery-1-1240x826.jpg)
Drinks look and taste so much better from on high.
![](https://www.ggcatering.com/blog/wp-content/uploads/2023/03/Thomas-Fogerty-Winery-1240x826.jpg)
This scene is always worth the foray into the brisk night air…
![](https://www.ggcatering.com/blog/wp-content/uploads/2023/03/City-View-1240x826.jpg)
…while clear days like these more than make up for working Saturday afternoons.
![](https://www.ggcatering.com/blog/wp-content/uploads/2023/03/Flood-Mansion-1240x826.jpg)
Plus we get the opportunity to enjoy famous works of art as our backdrop on the regular.
![](https://www.ggcatering.com/blog/wp-content/uploads/2023/03/SF-MOMO-Mural-1240x826.jpg)
![](https://www.ggcatering.com/blog/wp-content/uploads/2023/03/Legio-Of-Honor-1240x826.jpg)
Working from home may be nice, but the Global Gourmet Catering team definitely doesn’t complain about being onsite, either!
For more information or to request a customized proposal for your next event, contact us at 415.701.0001 or info@ggcatering.com.
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