Pre-order 48 hours prior to your reservation at catering@mountainwinery.com. Additional items may be added upon arrival.
Mary’s Fried Chicken (NF) 49 per guest
Mary’s Fried Chicken, Potato Salad, Cornbread Muffins, Pimento Ranch Dip, Apple Fennel Slaw with Celery Seed Dressing, Pickled Spicy Red Onions, Butter Pickles
Mezze (V, NF) 49 per guest
Assorted Flatbreads, Red Pepper Hummus, Roasted Garlic Babaganoush, Cucumber Feta Salad, Tabbouleh, Olives, Dolmas
* Gluten Free upon request
BBQ Tri Tip (NF) 49 per guest
BBQ Tri Tip with Carolina BBQ Sauce (GF, DF, NF)
Macaroni Salad with Olives, Celery, & Hard Boiled Egg (V, NF)
Grilled Broccolini with Charred Spring Onions & Pecorino Cheese (V, GF, NF)
Chopped Salad with Little Gems Lettuce, Grilled Artichokes, Cucumbers, Cherry Tomatoes, White Beans, Pepperoncini, Provolone Cheese, & Red Wine Vinegrette (V, GF, NF)