Global Gourmet believes that the cuisine featured at your event should represent your style and preferences as well as exceed the diverse expectations of your guests. Our passion is to provide you with a top-notch restaurant caliber culinary experience. And we know how to work with an array of budgets without compromising the excellence of your event. Allow us to bring our expertise to your gathering, whether you are planning a six-course seated dinner for fifty or an internationally themed stations gala for thousands.
Our menus feature the highest quality seasonal organic, natural and sustainably farmed produce, meats and seafood, and we work with purveyors from the Bay Area nine county region with rare exception: you won’t find raspberries on our menus in February because we won’t fly them in from other parts of the world that don’t meet these high standards. Our chefs create their own seasoned salts, smoke our own meats and seafood, make several cheeses and our delicious desserts in house.
We specialize in creating personalized menus to suit the specific preferences of your guests and the occasion. Contact us today to receive your own customized menu and to set up a tasting.
